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  • Kotsuzumi Hanafubuki (720 ml)

Kotsuzumi Hanafubuki (720 ml)

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€49.00
€49.00
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  • Product -Kotsuzumi Hanafubuki
  • Brewery - Nishiiyama shuzo
  • Type - Junmai Ginjo
  • Content 720ml
  • Rice Polishing 60%
  • Rice Variety: Hyogo Kitanishiki
  • Prefecture - Hyogo
  • Alcohol percentage - 16%
  • SMV
  • Acidity
  • Serving -Chilled
  • Storage -Dark and Cool


The Sake: KOTSUZUMI “HANAFUBUKI” is an award winning, versatile Junmai Ginjo made from local rice and pure soft water that comes from a well on the premises which is replenished by the Takeda River. The label is designed by a Japanese artist who spent some years living in Alfama, Portugal!


TASTING NOTES: Restrained, light texture with a gentle floral bouquet. Green Fruits, apple and melon on the nose. Pairs well with raw fish and fresh salads in light vinegar or citrus dressing.


The BREWERY: Nishiyama Brewery was established in 1849. Nishiyama Brewery has been passed down for 6th generations and over 170 years. Most of the rice they use is from local farmers and a rare varietal called Hyogo Kitanishiki which is cultivated in small quantities by the brewers themselves.



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